which
Fasteneth the Teeth and Softeneth the Hands
Period recipe books are full of interesting tooth remedies. While most of the recopies have horrible abrasives in them such as ground sand, rocks, gems, snail shells, or cuttlefish bones, other ingredients such as honey might actually make your children want to brush…or at least try once.
Modern people might think that the only recourse medieval and renaissance man had to prevent or remedy tooth decay was praying to St. Appolonia and chewing on a stick. Not so. The causes of tooth decay were well known by the sixteenth century. Advances such as fillings, prosthetic teeth, and false teeth had been made. The French surgeon, Guy de Chauliac (1300-1368) wrote in his Chirurgia magna (1363) that foods should not be eaten at extreme temperatures, break things with your teeth or eat sweets. He also wrote that the teeth should be cleaned frequently and gently, making sure that no food remained between the teeth. He recommended rinsing the teeth with wine or wine with pepper and mint as well as dentifrices. [1] A dentifrice is simply an abrasive substance.
In the fifteenth century, Johannes Arculanus devised the following rules for dental heath:
Queen Elizabeth's accounts show that she had several 'tooth cloths', although there is no documentation of cleaning her teeth. She was very fond of sweets and known for her bad teeth.[3]
The
Receipts:
Nostradamus gives us a recipe in 1552:
Take
three drachms each of crystal, flint, white marble, glass and calcined rock
salt, two drachms each of calcined cuttlefish bone and small sea-snail shells,
half a portion each of pearls and fragments of gemstones, two drachms of the
small white stones which are to be found in running water, a scruple of amber
and twenty-two grains of musk. Mix
them well together and grind them into the finest powder on a marble slab. Rub
the teeth with it frequently and, if the gums have receded, paint a little
rose honey on them. The flesh will grow back in a few days and the teeth will
be perfectly white.[4]
Here is a recipe
by Sir Hugh Plat, from 1609.
Take
a quart of hony, as much Vinegar, and halfe so much white wine, boyle them
together and wash your teeth therwith now and then.[5]"
The item which I have chosen to make is described in John Gerard's The Herball or General Historie of Plantes[6] (England, 1597) thusly:
[Raspis…]
The leaves of the Bramble boyled in water, with honey, alum, and a little white wine added thereto, make a most excellent lotion or washing water, and the same decoction fasteneth the teeth.
My
redaction of the recipe:
Raspberry Leaves
– Rubus fructicosus
Honey
Alum
White Wine.
I
infused the dried, foraged raspberry leaves in a cup of boiling water to which
I added a cup of honey, from bees kept by a local SCA member.
I then added a fair amount of Alum, which is very tangy.
I stopped adding the alum when the tang was almost too strong to bear.
Then, I added a quarter cup of hard cider (which I brewed).
While
Gerard does not give proportions for his ingredients, Sir Hugh Plat does. I
followed Sir Hugh's proportions between liquid and honey as a general guide.
I chose to use hard cider instead of white wine because I had
home-brewed cider on hand and wanted the recipe to be as period as possible
(most white wines have sulfides in them).
I
have tested this. I put some of
this lotion on the backs of my hands and rub it in until it begins to
"stick". Then, I rinse
off my hands and dry them on a towel. Immediately
afterwards, and for a few hours, my hands are noticeably softer.
I have obtained the same results on my face.
I had suspected that perhaps I would not appreciate the effects upon my
teeth, however, I tried brushing my teeth with nothing and compared it to the
results from brushing with this lotion. I
found that I felt much fresher after brushing with the lotion than without.
Although
this value of this recipe seems a bit far-fetched, Raspberry and Blackberry
leaves and Alum both have highly astringic qualities.
I recently visited the dentist for a cleaning and told her about this
recipe and asked her about the validity of my experiment…She was fascinated,
and told me that she regularly directs her patients with gum problems to brush
their gums with a mixture of salt
and alum. She did suggest that
perhaps I should add a few drops of fluoride to the lotion and find something
other than honey to use as a base.
Bibliography
Anderson,
Frank J. An Illustrated History
of the Herbals. Columbia
University Press, New York. 1977
Arnold,
Janet. Queen Elizabeth's Wardrobe
Unlock'd. Maney, London, 1988
Bayard,
Tania. Medieval Home Companion.
Harper, New York. 1991.
Boeser,
Knut. The Elixirs of Nostradamus:
Nostradamus' original recipes for elixirs, scented water, beauty potions and
sweetmeats [1552]. Moyer Bell.
London, 1994.
Collins,
Minta. Medieval Herbals.
The Illusrative Traditions. The British Library and Univerity of
Toronto Press. 2000
Gjerde,
Mary. Organic Makeup, the Natural
way to Beauty. Tandem, London,
1971
Plat,
Sir Hugh. "Delightes for Ladies, to adorne their Persons, Tables,
Closets, and Distillatories: with beauties, bouquets, perfumes &
waters." London 1609. Introduction by G. E. Fussell, and Kathleen
Rosemary Fussell. Crosby Lockwood & son ltd:
London, 1948
Rohde,
Eleanour Sinclair. A Garden of
Herbs. Dover Publications, Inc.
New York, 1969
Walsh,
James J (M.D). Medieval Medicine.
A&C Black, London: 1920.
Woodward,
Marcus, ed. Leaves from Gerard's
Herball. New York:
Dover Publications:
[1] Walsh, James J (M.D). Medieval Medicine. A&C Black, London: 1920. P. 139-140
[2] Walsh, p. 144-145
[4] "The Elixirs of Nostradamus: Nostradamus' original recipes for elixirs, scented water, beauty potions and sweetmeats [1552]" edited by Knut Boeser. Published by Moyer Bell, Rhode Island & London ©1994
[5]
Plat, Sir Hugh. "Delightes for Ladies, to adorne their Persons, Tables,
Closets, and Distillatories: with beauties, bouquets, perfumes &
waters." London 1609. Introduction by G. E. Fussell, and Kathleen
Rosemary Fussell. Published by Crosby Lockwood & son ltd., London 1948
[6] Woodward, Marcus, ed. Leaves from Gerard's Herball. New York: Dover Publications: